The Bean Story
Finca Churupampa is a very progressive coffee farm in Chirinos, Cajamarca, Peru. The Tocto brothers took over the farm’s operations from their parents several years ago and are transforming it into a model for economically and environmentally sustainable coffee production. In addition to selling coffee from their own farm, the Toctos provide export and marketing services for 215 neighboring farmers. Finca Churupampa has a training center that is open to the entire community, and works with farmers to improve their production practices to break a cycle of poverty that has entrapped farmers in the region for many years.
Churupampa is highly focused on the welfare of both the coffee producers and the environment. They provide farmers with opportunities to improve production practices, are focused on organic farming, and utilize a soil management program which produces fertilizers and compost using a diverse selection of microorganisms gathered from the surrounding forest.
Whole Bean Coffee, Espresso Roast, 12 oz. bag
Tasting Notes: Fudge, Dark Brown Sugar, Spice
Peru Churupampa is an exceptionally balanced and versatile coffee. One that works very well as both a drip coffee and espresso. We love it's dark, rich, and creamy flavor.
Roasting & Shipping: We roast and ship daily Monday through Friday. Orders are typically shipped within 24-48 hours. If you are a subscription client then your order will automatically be roasted and shipped per the frequency you select (Weekly, Bi-Weekly, or every 4 weeks). Feel free to check out our Subscription and Shipping Policy if you have any questions.