Brazilian, Single-Origin, Espresso Roast, 2oz. Sample Pouch
Tasting Notes: Dark Chocolate, Toasted Almond, Dried Cherry
Our Brazilian roast is creamy, full bodied, very sweet, and has a balanced acidity. An exceptional coffee for espresso, producing a syrupy shot and thick layer of crema with lots of sweetness. It also produces a smooth and chocolatey drip coffee.
The Bean Story
Producers of this exclusive lot of beans from Cerrado Mineiro, Brazil are traceable to farms certified as part of the Regiao Cerrado Mineiro Deisignation of Origin program. Grown at an elevation of 1100 MASL this Arabica bean is of the Cataui varietal. Our Parceiros Do Cafe roast is creamy, full bodied, very sweet, and has a balanced acidity. An exceptional coffee for espresso, producing a syrupy shot and thick layer of crema with lots of sweetness. It also produces a smooth and chocolatey drip coffee.